Recent Posts by Art Rodriguez

TEPACHE: A Lightly Fermented Pineapple Cider

Cool off in this warm weather with this recipe for an effervescent and refreshing Tepache, a lightly fermented pineapple drink. Tepache has similar qualities to a light alcohol cider. Although Tepache comes from the Mexican state of Jalisco, various types of fermented beverages have been...
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Tequila Roasted Mango Fool Dessert Recipe

I had been reading about local chefs and restaurants serving fruit-infused tequilas and mescals and immediately started to think about how I can use that flavor in a dessert. That was the inspiration for this Tequila Roasted Mango Fool Dessert. A fruit fool (or...
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California Figs

California pepper fig salsa spears.  Quinoa salad with roasted cauliflower and figs.  Mission figs sausage sliders.  Grilled cheese with fig-onion jam.  Griddled fig and prosciutto.  Filet mignon with spiced fig Not Ketchup.  Lamb daube with orange zest and California Figs.  Hot damn! Read more