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About Us

One of the best food, lifestyle & travel blogs in Los Angeles, LatinoFoodie has quickly become a top source for foodies to find recipes and discover exciting travel destinations. As true gourmands, we love to eat cuisine from all over the world. Yet, our favorite remains Mexican and Latin food.

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Recipes

Let LatinoFoodie inspire your inner chef with these delicious Mexican and Latin-inspired recipes. From main dishes to desserts, we showcase the recipes we love and remember from our childhood.

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Latino Chef Q & As

Curious about the people behind the food or restaurants? In this section, we interview some of the most popular chefs near and far.

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  • Soul. Community. Planet. – A NEW HOLISTIC HOTEL IN COLORADO SPRINGS
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    What’s that saying? “Everything old is new again.” Recently, we were in Colorado Springs and learned about this place. What was once considered an eyesore in the community and a haven for homeless and criminal activity, now has new life infused into it thanks to a couple of investors who saw potential with the vacant hotel originally built in 1967. Continue Reading...
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  • COUNTRY’S FIRST MUSEUM/TEACHING KITCHEN DEDICATED TO MEXICAN CUISINE SLATED TO OPEN IN 2019 IN DTLA — LA PLAZA COCINA
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    The appreciation of Mexican cuisine continues to be elevated around the world. We’re seeing it firsthand here in Southern California with the recent announcement of the country’s first museum/teaching kitchen dedicated to Mexican Cuisine opening soon as part of LA Plaza de Cultura y Artes, a museum and cultural center dedicated to the history, art, and culture of the Mexican experience in Continue Reading...
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  • Braised Oxtail with Cannellini Beans and Cherries with Cilantro Gremolata
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    This is part of a sponsored collaboration with Rumba Meats. However, all opinions expressed are our own. Thank you for supporting Rumba Meats. Scroll down for our special Promo Code you can use on your next Rumba Meats order! We are continuing our love affair with Rumba Meats Beef Oxtails. Our last recipe post featured a silky guajillo sauce with just Continue Reading...
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  • Grilled Salmon with Red Chimichurri
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    Summer is officially over, but this heat is still sticking to us like a pair of wet jeans. Well, ya still gotta eat, so take it outdoors and stand in the shade while you warm up your grill because here is a simple and light grilled salmon recipe with red chimichurri. The sauce in the recipe below adds layers of Continue Reading...
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  • Dulce de Leche Cocadas Recipe
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    Happy World Dulce de Leche Day!! We are celebrating with a simple sweet treat. Cocadas are a type of coconut confection found throughout Latin America. Mounds of soft and chewy coconut held together with sweetened condensed milk are pretty good, but adding some dulce de leche takes these treats to the next level. These are super simple to make; essentially Continue Reading...
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Is this you or one of your friends? I'm like this but with Tapatío Hot Sauce. https://t.co/VHnkl3nzvU

We can’t say enough how much we love El Coraloense restaurant in Bell Gardens. Their aguachile is fresh, bright and so blazing hot it’ll burn your eyebrows off if you’re not careful. This holiday season they... https://t.co/CHqeHEGR7k

A rainy day like this calls for comfort food, and our easy to make Steak Picado recipe hits the spot only homemade food can fill. Check out the recipe here:... https://t.co/riPnpFwWK5

We stumbled upon Lupita’s Restaurant in the Cypress area of Los Angeles near the 2 freeway. Check out our IG story. https://t.co/E1t7LTziMU

You can customize these Brigaderios any way you like! Roll your Brazilian Chocolate Truffles in sprinkles, crushed nuts, crushed peppermint candy--the possibilities are endless! #brigaderios... https://t.co/Ekg3pKvriR

#FoodBlog & #FoodPR pros - #TECHmunch returns home to L.A. Dec. 7. Save 1/3 on early-bird passes https://t.co/iciiEYsfLh. I’m on the “Working with Brands” panel w/ @tastemade & @ErikDeutsch #foodblogger #foodbloggers #foodwriter #foodphotography #foodstyling

Who knew pumpkin and guava would taste so good together? @Que Rica Vida created a genius recipe combing two very different flavors into one delicious pastry! #pumpkinguavaempanadas... https://t.co/8P979TTKRF

Turkey with a Latin twist: these peppers make everything better! Use your leftover turkey and try our Turkey Tinga with La Morena Chipotle Peppers recipe!... https://t.co/fXF7QIpMgo

Black Friday shopping drains the life out of us! This Turkey and Cranberry Croissant Sandwich from Muy Bueno Cooking makes a great snack after a day of exercising our wallets! #blackfriday... https://t.co/xC7oh5flr9

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