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Month: June 2018

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HOW TO MAKE BEEF PICADILLO

The best part of writing a food recipe blog with someone is that you can sit and compare family recipes like this Beef Picadillo. Both of our moms were tremendous cooks but rarely used written recipes. Most of the meals came from what they learned growing up. Recently, we were talking about Mexican Picadillo recipes.  We […]

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Posted On : June 20, 2018 Published By : Stephen Chavez
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RAJAS CON CREMA — Creamy and Delicious

Mexican Rajas con Crema are flame roasted poblano chiles, cut into strips and cooked with onions and garlic and Mexican crema. Depending on the heat of the poblano pepper, the dish can be spicy or slightly spicy. People eat Rajas con Crema simply in a corn tortilla as a taco or top a chicken breast or steak […]

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Posted On : June 20, 2018 Published By : Stephen Chavez
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