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Cacique Soy Chorizo Burgers with Creamy Slaw

Nothing beats the smell of grilling outdoors on warm, sunny days, and we have a lot of both in Los Angeles. Between carne asadas, BBQs, cookouts, and picnics, dining alfresco can leave Angelinos feeling bored of the same menu. How do we bust out of the routine to get our tardeada-mojo back? Spicing up the […]

Posted On : May 5, 2016 Published By : Art Rodriguez

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Jicama and Cabbage Slaw — A Perfect Side Dish for Seafood

Spring has sprung, but in sunny Southern California we have always enjoyed our endless summers. Whether we are crashing waves or firing up the grill, we never need an excuse to soak up the sun and dine alfresco. With that in mind, we recently had some friends over for a day of lobster. We fried […]

Posted On : March 21, 2014 Published By : Art Rodriguez

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Cacique Soy Chorizo Burgers with Creamy Slaw

Jicama and Cabbage Slaw — A Perfect Side Dish for Seafood