Category:

Simple Savory Side: Asparagus with Warm Bacon Shallot Vinaigrette

With Thanksgiving, Hanukkah, Christmas, New Year’s, and everything in-between, it’s easy for anybody to feel the overwhelming flush of despair in the kitchen and give in to store bought sides for that first, next, and last holiday potluck. Here is a quick and simple savory side dish. The blanched asparagus will maintain their snap and […]

Continue Reading
Posted On :
Category:

Fall For Forelle Pears and Raspberry Pie

Love this time of year, when we immerse ourselves in mulling spices, squashes, pomegranates, persimmons, and pears!   Let me introduce you to the Forelle pears.  The light green pears with red freckles are an heirloom variety with roots in Germany.  Lucky for us, we can get these little pears from farms in the Northwest […]

Continue Reading
Posted On :
Category:

Mashed Cauliflower with Roasted Garlic — A Creamy Low-Carb Alternative

I absolutely love the holidays, just hate all the carb-loaded foods I inhale, from cookies, tortillas, potatoes, dinner rolls, pan dulce, and sugar-laden dessert after dessert. Don’t even get me started on the egg nog! The Mashed Cauliflower with Roasted Garlic is creamy, smooth, and rich in flavor with roasted garlic, cream cheese and fresh […]

Continue Reading
Posted On :

Quick and Easy Steak Picado — A Favorite Comfort Food

It’s a dish my mom whipped up como nada. Steak Picado, a spicy beef stir fry that melds together beautifully onions, green peppers, garlic and other seasonings and transforms even the toughest cuts of beef into mouthwatering bites. This dish is also popular in Guatemala, Panama and Cuba. Differences among countries are slight. In the Mexican […]

Continue Reading
Posted On :