The first time I tried to make sweet potatoes, I made chips. I did not know what I was doing. The slices where unseasoned, too thick, and raw. I felt awful when my good friend Sabby spit it out, after she spit out my...
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Fourth of July with a Bang: Greek Yogurt With Chipotle For Your Grilled Corn on the Cob
Beyond the fireworks, Fourth of July brings wonderful memories of childhood. One of my favorite side dishes included grilled corn on the cob.
Today, some of our gringo friends look in bewilderment when they see us eat corn on the cob with all of...
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Diabetic Friendly Thanksgiving Side Dish to Consider this Holiday
Growing up in El Paso, as I did, the only time I ate cabbage was as a garnish for pozole or in overly sweet coleslaw. Red cabbage…olvida te! ...
Make Your Corn POP with Ancho Chili & Lime Butter
[caption id="" align="alignleft" width="250" caption="Photo Credit: MTR"]
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Memorial Day is the grilling gateway to the summer with fresh fruits & vegetables to grill all summer long...but it all starts here...
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Memorial Day is the grilling gateway to the summer with fresh fruits & vegetables to grill all summer long...but it all starts here...
