Nothing is better than the smell of ham baking in your kitchen . We typically use brown sugar and butter to make a glaze or even maple syrup. This time, we searched for a sweet fruit that is native to Mexico and South America and would pair nicely with some heat of a Habanero pepper. […]
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While this post is part of a sponsored DIME Media and General Mills campaign, the views expressed are my own. For Latino families the table is where we spend time with loved ones, and celebrate cherished family traditions while creating new ones. Determining what to serve, and how to serve it is important for busy […]
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It can be tough trying to find Latin desserts to replicate in our kitchen when many of the ingredients are not readily available to us. Luckily this recipe for Brazilian Guava Soufflé, or Suflê de Goiabada, calls for guava jam, which can be found in most markets these days. Yes, I said Soufflé. Relax, this recipe calls […]
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