TEPACHE: A Lightly Fermented Pineapple Cider
Cool off in this warm weather with this recipe for an effervescent and refreshing Tepache, a lightly fermented pineapple drink. Tepache has similar qualities to a light alcohol cider. Although Tepache comes from the Mexican state of Jalisco, various types of fermented beverages have been drunk throughout Mexico since the creation of dirt. Luckily, Tepache has made […]
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