Category:

You Say Tomato, I Say Xitomatl!

After reading Norma Vega’s recent Cultural Capsule on the Origin of the Tomato, we were inspired to create our own “tomatopalooza.” We had fun searching for some tasty tomato/xitomatl recipes.  What are your favorite xitomatl based recipes?   Huevos Rancheros smothered in Tomato Sauce As palettes are awakened and grow, a foods’ status can also evolve from peasant food to haute cuisine.   We can’t speak of […]

Continue Reading
Posted On : Published By : Art Rodriguez
Category:

Lomo Arigato Food Truck Features a “Secret” Aji Sauce that’s to Die For

This weekend LatinoFoodie ventured over to the Lummis Festival in Northeast Los Angeles. Our first stop, of course, the food trucks. The Lomo Arigato truck décor alone had us thinking this was going to be a different food experience. On the front hood protruded a butcher’s cleaver knife as if to slice a new flavor […]

Continue Reading
Posted On : Published By : Stephen Chavez