I know what you’re thinking. Another tasting event? Such is the life of food bloggers. We’re excited for this one as it is open to the public and only costs $45 per person. Come on down for some good food, dance and a chance to network in a beautiful, historic setting in downtown LA. The […]
Continue ReadingGrowing up in El Paso, as I did, the only time I ate cabbage was as a garnish for pozole or in overly sweet coleslaw. Red cabbage…olvida te! I never got the chance to appreciate cabbage, or even taste the red stuff. In culinary school I made my first dish with red cabbage: coleslaw. Not […]
Continue ReadingOver eight of the finest Latin cuisine restaurants in Los Angeles will be participating this Wednesday, November 16 at ROJO Sabor Latino tasting event that will benefit The Wall Las Memorias. Monies raised will help The Wall and its efforts to educate the community about HIV/AIDS and the importance of getting tested. You can purchase your tickets ($45 […]
Continue ReadingSome people may know Lupe Ontiveros as an award-winning actress, producer, activist, and visionary. I remember her being Selena’s KILLER! Not too many may know that Ontiveros is also a foodie at heart. Recently, LatinoFoodie had the honor to go behind the scenes of Ontivero’s kitchen and ask her some questions. Ontiveros film credits include PICKING UP THE PIECES with […]
Continue ReadingWho needs to travel all the way to Oaxaca for some good regional cuisine? All you need to do is purchase tickets to the upcoming fundraiser, ROJO Sabor Latino, on Wednesday, Nov. 16. The event will feature the delicious tamales de mole from Restaurante Guelaguetza, located at 3014 W. Olympic Blvd., LA 90006. A family-owned […]
Continue ReadingEvery 17 seconds, someone is diagnosed with diabetes. Mexican Americans are almost twice as likely as non-Hispanic whites to be diagnosed with diabetes by a physician, according to the Office of Minority Health. They have higher rates of end-stage renal disease, caused by diabetes, and they are 50% more likely to die from diabetes as non-Hispanic […]
Continue ReadingI love complicated cookbooks with extensive ingredients that can only be sourced from specialty markets in Thailand and the dark back allies of Barcelona. They make great coffee table books, but really, who cooks likes this? Welcome Lorena Garcia’s New Latin Classics: Fresh Ideas for Favorite Dishes. Chef Lorena offers approachable recipes that won’t break the […]
Continue Reading
Día de los Muertos brings back many fond childhood memories for me — from the making of sugar skulls to the annual bus ride to Evergreen Cemetery in East Los Angeles for the night time procession. Sometimes, when people of other cultures hear for the first time about the celebration of the Day of the […]
Continue ReadingWe wanted to share a fascinating column in Sunday’s Los Angeles Times by Gustavo Arellano, managing editor of the OC Weekly and author of “Taco USA: How Mexican Food Conquered America,” out in April. He discusses how El Torito filing bankruptcy Chapter 11 signifies the down-fall of Cal-Mex cuisine. You know the stuff, the melted yellow cheese […]
Continue ReadingWe’re excited to announce that LatinoFoodie has been nominated as Best Latin@ Food Blogger by Latinos in Social Media. Visit http://conference.latism.org/latism-awards/ to vote. Please spread the word to your familia and friends and remember YOU CAN VOTE EVERY DAY! Thank you all who have helped make LatinoFoodie Blog a success in such a short time. […]
Continue Reading