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CARNITAS PIZZA RECIPE WITH A SPICY CHIPOTLE MARINARA SAUCE

Do you ever get bored in the kitchen? You know, cooking the same dish the same way every time? Sometimes all we need to do is switch things up. I felt like this recently when I purchased a pre-made pizza dough. We had some shredded carnitas leftover from a Farmer John Pork Butt we slow cooked […]

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Posted On : March 15, 2018 Published By : Art Rodriguez
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  • Featured Blog Posts

“Every Day is a Pizza Day!”

Americans have had a love affair with pizza since around the turn of the century, when it was mostly a peasant food made in the home kitchens of Italian immigrants. Today, pizza has become a worldwide favorite, making it a slice of heaven for children and adults alike. Pizza like music, crosses all cultures. Domino’s […]

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Posted On : October 22, 2012 Published By : Stephen Chavez
Category:
  • Featured Blog Posts

Are You Gluten Intolerant? Food Companies Quickly Learning to Offer More Choices

Do you ever feel totally out of sorts after eating baked goods or other processed foods? Perhaps you are gluten intolerant or more seriously, may have celiac disease. People live for years not knowing and living with the discomfort.

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Posted On : May 14, 2012 Published By : Stephen Chavez
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Ever Try Tlayudas a.k.a. Oaxacan Pizza?

I came across a great little article in the June 2011 issue of Psychologies Magazine, about Thomasina Miers and her passion for Mexican street food.  Thomasina Miers emerged as an authority in Mexican cuisine by winning the UK cooking game show MasterChef in 2005, and later by opening four Wahaca Restaurants and has plans for a […]

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Posted On : July 6, 2011 Published By : Art Rodriguez
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