It's FAT TUESDAY or MARDI GRAS, where people live it up one last time before strict rituals of fasting during the Lenten season. This year, Stephen says he is to eliminate white...
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Oscar Night Menu Takes Cue from Movie Theater Snack Bar
Many Americans are living in sports limbo right now. Sochi Olympics came and went and Baseball's Opening Day is around the corner. But for LatinoFoodie, this weekend is the most exciting sporting event of the year - The Oscars! This year the competition is...
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Red Enchiladas Stuffed with Mushrooms and Onions
Sometimes we take for granted where we live and the foods we eat. Growing up in a typical Mexican-American household, my mom would make red chile enchiladas on a regular basis. We ate them so frequently that honestly I "could take them or leave...
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Introducing the Terra Flame by Princess House: GIVEAWAY
The holidays are the perfect time to indulge. For LatinoFoodie that means treating ourselves to new cookware and plenty of new kitchen gadgets. Our friends at Princess House have a stunning array of gourmet cookware that made us yearn for a bigger Christmas tree. We...
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Quick and Easy Steak Picado — A Favorite Comfort Food
It's a dish my mom whipped up como nada. Steak Picado, a spicy beef stir fry that melds together beautifully onions, green peppers, garlic and other seasonings and transforms even the toughest cuts of beef into mouthwatering bites. This dish is also popular in Guatemala,...
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Mole Inspired Pulled Pork Recipe
Over the years, I've made mental notes of interesting recipes I've read for pork shoulder rubbed with various combinations. Since our wedding where we served a beautiful mole negro, I've been craving various kinds of moles and thinking of different ways to enjoy it....
Peach Sriracha Hot Wings
For a light zesty snack or a swingin’ spicy meal, hot wings hold a special place in the heart of many Americans. From basketball to baseball to football to underwater basket weaving, competitive sports have long been a pretext for consuming finger-licking...
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Lomo Saltado Recipe + Chef Merito Giveaway
Don't you hate when you try a dish from a new cuisine and you always end up ordering the same one every time? That's me with Peruvian food. I was first introduced to Lomo Saltado, a classic Peruvian-style stir-fry of steak and...
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Cinco Recipes for Cinco de Mayo
Happy Cinco de Mayo from our kitchen to yours! Here are CINCO recipes to make your fiesta memorably delicious.
Click on the photos below to get the recipe.
Carne Asada
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Springtime Lamb Burgers with Rajas and Grilled Onions
Last week a reporter from TheBigTino, a new online news magazine covering Latino food, entertainment and arts, asked if he could come to our house to interview us for an upcoming feature story. We're media whores so of course we...
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