The Dish on Food & Culture
About Us
Hola/Hello! Welcome to LatinoFoodie, a food and travel blog based in Los Angeles. Stephen and Art love to share favorite homestyle Mexican food recipes and local restaurant finds. We’re foodies at heart. You’ll also learn about our culinary travel adventures. Thank you for following along for the ride and sharing our site with family and friends.
Recipes
Let LatinoFoodie inspire your inner chef with these delicious Mexican and Latin-inspired recipes. From main dishes to desserts, we showcase the recipes we love and remember from our childhood.
Latino Chef Q & As
Curious about the people behind the food or restaurants? In this section, we interview some of the most popular chefs near and far.
MENUDO VERDE RECIPE
Menudo Rojo, Menudo Blanco and Menudo Verde. We know three ways to cook Mexican soup, but there could be more! All are exceptionally delicious. KEY TIP When making Menudo Verde, one key point to remember is to trim the fat off the tripe as much as possible and wash it well to remove the musky odor the tripe can otherwise Continue Reading...Read More
CAMOTES ENMIELADOS RECIPE
The holiday season is in full swing, and that means it’s time to share one of our absolute favorite recipes with you all – Camotes Enmielados. The kitchen is filled with the warm, comforting aroma of cinnamon, star anise, cloves, and the rich sweetness of piloncillo (brown sugar). INGREDIENTS 4 medium-sized sweet potatoes, peeled and washed 2 piloncillo cones 2 Continue Reading...Read More
CHULETAS DE PUERCO EN SALSA TOMATE
Sometimes I am just amazed at how the simplest ingredients come together so quickly to make such a delicious dish. That’s how I feel about Chuletas de Puerco en Salsa Tomate. The thinly sliced pork chops are first seared and browned and later bathed in a spicy tomato salsa. The tomato salsa is basic – tomatoes, onion, garlic, serrano peppers. Continue Reading...Read More
CHILI CON CARNE — CAN YOU TAKE THE HEAT?
I’ve been messing with this chili recipe now for many years. I’ve made it with turkey, chicken, ground beef, chorizo, but I’ve finally come to terms that it’s the Beef Chili that I prefer. This recipe for Chili Con Carne uses a beef round roast. I wanted a chili that would permeate the entire house with a smokey aroma and Continue Reading...Read More
MENUDO ROJO RECIPE
A traditional Mexican dish, menudo rojo is a spicy soup made with beef tripe. I grew up loving the red menudo my mom would make. Preparing homemade menudo in my family typically signifies a major celebration, whether it be a wedding, baptism, or ring in the New Year. To me, it also signified love. Did I mention it is also Continue Reading...Read More